Dec 01, 2021 · In this easy no-bake treat, fried chow mein noodles and salty peanuts are enrobed in a delicious coating of melted butterscotch and peanut butter. Yield Makes 36 haystacks. Prep time 25 minutes. Cook time 2 minutes to 3 minutes. Show Nutrition Ingredients. 3/4 cup . dry-roasted, salted peanuts. 1 (11-ounce) bag ... We love a pasta bake and this salmon version is light and creamy at the same time as satisfying, and so easy to make! Visit for the recipes| Find new ideas and inspiration with Sainsbury's Recipes. Feb 07, 2020 · Make up a batch and store it in a glass canning jar for easy use later. You can use the shake and bake mix on chicken pieces like thighs and legs. It also goes well on boneless skinless breasts and thighs. Don’t be afraid to use it on fish and pork chops as well as chicken. We use it often on pork chops during the winter. How do you bake cod fish? Baking cod is easy, but if you can, cook your cod in a cast iron skillet. If you still want to bake it cod, Preheat your oven to 400 degrees F and lightly grease a baking dish. Add your seasoning and butter mixture to the cod. Bake in a … Dip the fish into the bowl and flip it over to fully and evenly coat with the marinade. Place the fish onto a lined baking tray and let it marinate in the refrigerator for 15 minutes. Cook the fish: Preheat oven to 425°F. Bake for 9-10 minutes until the fish is flaky when tested with a fork. Dec 10, 2021 · STEP 5: Gather the clumps of dough and place them on a piece of plastic foil.Wrap the dough in the foil and shape into a 2-inches (5cm) thick log. STEP 6: Put the cookie dough in the freezer to chill and firm up for 30 minutes or refrigerate for at least 3 hours or overnight. Unwrap the cookie dough and cut with a sharp knife into 1/3-inch (3/4 cm) slices.